Best Fried Plantain Chips Recipe

Ripe plantains are pan fried to perfection in this Puerto Rican recipe. Just heat some butter in a skillet and fry your sliced plantains.


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Peel plantains and slice crosswise into 1-inch pieces.

Best fried plantain chips recipe. When you add the chips to the air fryer basket spray them with olive oil or use 1 tablespoon of olive oil to coat them. Melt butter on a skillet and start to fry the plantains. Ingredients3 Plantains14 tsp of Salt Optional1 to 112 cups of Vegetable Oil or any Oil of choiceFriedPlantainRecipe SweetPlantains SweetRipePlain.

Platanos or Green Plantain Chips are a yummy treat from the Caribbean. Add some cold butter every now and then to avoid over browning the butter in the pan. Using kitchen tongs flip the plantains when they are.

Deep fry the plantain slices about a dozen at a time until golden brown on both sides 3 to 4 minutes. Stir from time to time till the plantains are brown. Directions Step 1 Heat oil in deep-fryer to 375 degrees F 190 degrees C.

Advertisement Step 2 Deep fry the plantain slices about a dozen at a time until golden brown on both sides 3 to 4 minutes. Kelewele or Aloco A mouth-watering African spicy fried plantain recipe seasoned with cayenne pepper ginger lemon nutmeg garlic and bouillon cubes. Keep an eye on them as they go from brown to burnt quickly.

Why not serve yours like the Peruvians do with a juicy steak and a. Heat oil in deep-fryer to 375 degrees F 190 degrees C. Toss the plantains then start air frying at 400 degrees for 10.

Working in batches deep fry the plantain slices in the hot oil until. Put plantains in the oil whiles stirring continuously to separate them apart. Fried Plantains or Platanitos Fritos as they are called are a traditional side dish in Peru as well as in many parts of South America.

In a large 12-inch saute pan heat oil to 325 degrees F. They get a little crispy on the outsides while the insides stay. It is a soft spicy and sweet snack.

Peel the plantains and using a mandolin finely slice lengthwise. Preheat a large pot of canola oil to 350 degrees F.


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